- Christmas cake by Zoë, 4 inch handmade with Brandy, figs, dates, dried fruits and dark chocolate
- Handmade Chocolates, gorgeous melt in the mouth flavours from West Dorset
- Christmas pudding (1Ib), made in North Dorset, by Lavender Foods, with Brandy, spices, lemon and orange
- Pear and Tarragon Jelly, 227g of the freshest ingredients, made in the heart of Dorset, a delicious addition to any meal
- Apple, onion and raisin chutney 230g, delicious with most types of cheeses from Thyme after Thyme
- Woolsery Goats cheese an Award winning, full fat cheese with a nutty flavour, (approx 140g), manufactured an supplied from a small family run business
- Fudges Cheese and Sun dried Tomato wafers, 150g of melt in your mouth wafers
- Sunshine Olives from “Olives et al”, “lovingly marinated here in the heart of Dorset by a team of food loving oliveers!” with Rosemary, sun dried tomatoes and garlic
- Butterscotch sauce to die for! Homemade on the Isle of Purbeck. Perfect with ice cream
- Luxury Blueberry Jam, grown and produced in the East of the County, surprisingly delicate with the fullest flavour! (227g)
- Orange Marmalade with Cointreau, from Garden Gate foods, in the heart of the Blackmore Vale
- 2 x lyme bay wine, made on a small scale using the highest quality fruit.
- Moores shortbread biscuits
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